Meals feed 4-6 people
Italian Wedding: Spinach & meatballs in a light broth
Hearty Vegetable: A variety of mixed vegetables
Cream of Broccoli & Cheese: Broccoli with fresh Cheddar cheese
Potato Bacon: Creamy potato soup with fresh bacon bits
Roasted Butternut Squash & Ginger: Freshly Roasted butternut squash with fresh grated ginger
Beef Barley: Made with fresh roast beef chunks, assorted vegetables and barley Pasta Faggioli: Tubetini pasta with with tomato and beans
Chicken Noodle: Italian style with pastina
Tossed Salad: A variety of mixed green, tomatoes, cucumbers, red onions & peppers $15
Caesar Salad: Crisp Romaine with croutons and fresh bacon bits $20
Greek Salad: A variety of mixed greens, feta cheese, calamato olives, tomatoes, red onions, peppers & cucumbers $25
Caprese Salad: A mixture of fresh mozzarella cheese & tomatoes drizzled with balsamic vinaigrette $25
Garlic Bread (15 pieces) $15
With Cheese $20
Brushetta with Feta $25
Roasted Mini Rosemary Potatoes $10
Garlic Mashed $10
Roasted Vegetables: Peppers, mushrooms & onions $15
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Fresh Homemade Meals feed 4-6 people
Spaghetti, Rigatoni, Penne or Bowtie
Pick your Sauce: Tomato Sauce or Rose
UPGRADE Sauce to: A la vodka, Meat sauce or Alfredo $8
Add Meatballs $10
Fettuccine Alfredo $35
Add chicken $20
Add Spinach or Mushrooms Add $5
Lasagna (made with fresh homemade egg noodles) With Meat $45
Cheese or Vegetarian $40
Veal Parmigiana: breaded Veal with sauce & mozzarella cheese $50
Chicken Parmigiana: breaded chicken breast with sauce & mozzarella $50
Chicken Cacciatori: tender roasted chicken smothered with tomato sauce, mushrooms, onions & peppers $45
Eggplant Parmigiana: breaded eggplant with tomato sauce and mozzarella $35
Stuffed Chicken Breast with spinach & feta $65
Italian Sausages with roasted potatoes, peppers & onions $55
Chicken Breast in a mushroom sauce $55
Roast Beef $65
Liver & Onions $55
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DINNER FOR 4
BAKED HAM
OR
ROASTED TURKEY (SLICED)
STUFFING
CAESAR SALAD
MASHED POTATOES
ROASTED VEGETABLES
GRAVY/CRANBERRY SAUCE
DINNER ROLLS
APPLE BLOSSOM, LEMON MERINGUE OR
PUMPKIN PIE
$120
APRIL 19 & 20
CALL OR TEXT TO BOOK YOUR ORDER
705-796-7909